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Technical & Corporate Documentation

Download our latest commodity specification sheets, laboratory testing methodologies, corporate profiles, and standard international sales contract guidelines.

PDF Document•4.8 MB

DUSON Corporate Profile & Commodity Master Catalog 2026

Complete institutional overview, origin sourcing hubs, logistics infrastructure, and full commodity specification tables.

PDF Document•1.2 MB

Indonesian Nutmeg Technical Export Specifications (ABCD & Sound)

Detailed botanical assays, volatile oil thresholds, oven-dry moisture parameters, and European aflatoxin compliance thresholds.

PDF Document•1.6 MB

Aromatic Spices & Black/White Pepper Export Grade Dossier

Density tables for Lampung Black Pepper (ASTA), Muntok White, Lalpari Cloves, and Korintje Cassia.

PDF Document•950 KB

Bulk Virgin & Extra Virgin Olive Oil Technical Specifications

International Olive Council (IOC) chemical benchmarks, peroxide values, fatty acid profiles, and flexitank loading protocols.

PDF Document•820 KB

ISO 22000:2018 & HACCP Accreditation Certificate Summary

Official certified copies of food safety and processing facility accreditations issued by TÜV SÜD.

PDF Document•1.4 MB

Standard International Sales Contract Terms & Incoterms 2020 Guide

Documentary LC guidelines, phytosanitary quarantine procedures, SGS inspection clauses, and demurrage schedules.